{"id":6516,"date":"2016-03-23T12:00:17","date_gmt":"2016-03-23T10:00:17","guid":{"rendered":"https:\/\/www.filoteapasta.com\/tagliatelle-con-la-granceola\/"},"modified":"2018-01-19T11:21:36","modified_gmt":"2018-01-19T10:21:36","slug":"tagliatelle-with-venetian-spider-crab","status":"publish","type":"post","link":"https:\/\/www.filoteapasta.com\/en\/tagliatelle-with-venetian-spider-crab\/","title":{"rendered":"Tagliatelle with Venetian spider crab"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_1 fusion-builder-column-1 fusion-one-full fusion-column-first fusion-column-last 1_1\"  style='margin-top:0px;margin-bottom:0px;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p><!--:it--><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4133\" src=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801.jpg\" alt=\"\" width=\"700\" height=\"479\" srcset=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801-200x137.jpg 200w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801-300x205.jpg 300w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801-400x274.jpg 400w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801-600x411.jpg 600w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/03\/tagliatelle-con-la-granceola-e1458290848801.jpg 700w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling fusion-equal-height-columns\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;margin-bottom: 30px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_2 fusion-builder-column-2 fusion-one-half fusion-column-first 1_2\"  style='margin-top:0px;margin-bottom:30px;width:48%; margin-right: 4%;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p><strong>Ingredients for 4 people:<\/strong><\/p>\n<ul>\n<li>250 gr. di <strong><a href=\"https:\/\/www.filoteapasta.com\/shop\/it\/linea-tradizionale\/tagliatelle-linea-tradizionale.html\">tagliatelle all\u2019uovo Filotea<\/a><\/strong><\/li>\n<li>2 medium sized spider crabs (about 350-400 gr. of crabmeat)<\/li>\n<li>1 lemon<\/li>\n<li>1 bunch of parsley<\/li>\n<li>1 sprig of fennel fronds<\/li>\n<li>2 bay leaves<\/li>\n<li>7 cherry tomatoes<\/li>\n<li>1 clove garlic<\/li>\n<li>5 black peppercorns<\/li>\n<li>a pinch of red pepper<\/li>\n<li>salt to taste<\/li>\n<li>extra virgin olive oil<\/li>\n<\/ul>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_2 fusion-builder-column-3 fusion-one-half fusion-column-last 1_2\"  style='margin-top:0px;margin-bottom:0px;width:48%'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-column-content-centered\"><div class=\"fusion-column-content\"><div class=\"imageframe-align-center\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><a class=\"fusion-no-lightbox\" href=\"https:\/\/www.filoteapasta.com\/shop\/it\/linea-tradizionale\/pappardelle-linea-tradizionale.html\" target=\"_blank\" aria-label=\"tagliatelleok-low_1_1\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/11\/tagliatelleok-low_1_1-e1515425646808-242x300.jpg\" width=\"242\" height=\"300\" alt=\"\" class=\"img-responsive wp-image-6007\" srcset=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/11\/tagliatelleok-low_1_1-e1515425646808-200x248.jpg 200w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/11\/tagliatelleok-low_1_1-e1515425646808-400x496.jpg 400w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2016\/11\/tagliatelleok-low_1_1-e1515425646808.jpg 600w\" sizes=\"auto, (max-width: 800px) 100vw, 242px\" \/><\/a><\/span><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-separator fusion-full-width-sep sep-single sep-solid\" style=\"border-color:rgba(255,255,255,0);border-top-width:0px;margin-left: auto;margin-right: auto;margin-top:10px;margin-bottom:10px;\"><\/div><div class=\"fusion-button-wrapper fusion-aligncenter\"><style type=\"text\/css\">.fusion-button.button-1 .fusion-button-text, .fusion-button.button-1 i {color:#ffffff;}.fusion-button.button-1 .fusion-button-icon-divider{border-color:#ffffff;}.fusion-button.button-1:hover .fusion-button-text, .fusion-button.button-1:hover i,.fusion-button.button-1:focus .fusion-button-text, .fusion-button.button-1:focus i,.fusion-button.button-1:active .fusion-button-text, .fusion-button.button-1:active{color:#000000;}.fusion-button.button-1:hover .fusion-button-icon-divider, .fusion-button.button-1:hover .fusion-button-icon-divider, .fusion-button.button-1:active .fusion-button-icon-divider{border-color:#000000;}.fusion-button.button-1:hover, .fusion-button.button-1:focus, .fusion-button.button-1:active{border-color:#000000;border-width:1px;}.fusion-button.button-1 {border-color:#ffffff;border-width:1px;}.fusion-button.button-1{background: #000000;}.fusion-button.button-1:hover,.button-1:focus,.fusion-button.button-1:active{background: #ffffff;}<\/style><a class=\"fusion-button button-flat fusion-button-default-shape button-large button-custom button-1 fusion-button-default-span fusion-button-default-type\" target=\"_blank\" rel=\"noopener noreferrer\" href=\"https:\/\/www.filoteapasta.com\/shop\/it\/linea-tradizionale\/tagliatelle-linea-tradizionale.html\"><span class=\"fusion-button-text\">taste le tagliatelle<\/span><i class=\" fa fa-chevron-right button-icon-right\"><\/i><\/a><\/div><\/div><\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_1 fusion-builder-column-4 fusion-one-full fusion-column-first fusion-column-last 1_1\"  style='margin-top:0px;margin-bottom:20px;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p><strong>Method:<\/strong><\/p>\n<p>Wash the spider crabs well. Heat a saucepan with plenty of cold water together with the bay leaves, a few lemon slices, peppercorns and a pinch of salt. When the water start to boil, put in the spider crabs and cook them for 15 minutes. Drain them, crack the shells, extract the meat and any crab roe and season with salt, pepper, two tablespoons of oil, a few drops of lemon juice and chopped parsley.<\/p>\n<p>Halve the tomatoes, remove the seeds, then cut them into cubes.<br \/>\nPeel the garlic and let it fry in a pan with 5 tablespoons extra virgin olive oil. Remove it from the pan and add a pinch of sweet chili. Add the spider crab meat, and mix it well with the flavoured oil, then add the tomatoes and saut\u00e9 quickly.<\/p>\n<p>Boil the noodles in plenty of salted water until they are \u201cal dente\u201d, drain and toss them well in the freshly prepared spider crab sauce.<br \/>\nServe with freshly chopped fennel fronds, sprinkled to taste.<\/p>\n<p><strong>Buonappetito!<\/strong><\/p>\n<p><em>Ringraziamo\u00a0<a href=\"https:\/\/www.facebook.com\/daniela.dalben.3\">Daniela Dal Ben<\/a>,\u00a0<a href=\"https:\/\/www.filoteapasta.com\/foodblogger\/\">Foodblogger<\/a>\u00a0veneta\u00a0del sito <a href=\"http:\/\/danieladiocleziano.blogspot.it\/\">Daniela &amp; Diocleziano<\/a>, autrice della ricetta e della foto realizzate con la nostra pasta all\u2019uovo.<\/em><\/p>\n<p><!--:--><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 4 people:<br \/>\n250 gr. of tagliatelle all\u2019uovo Filotea; 2 medium sized spider crabs (about 350-400 gr. of crabmeat); 1 lemon; 1 bunch of parsley; 1 sprig of fennel fronds; 2 bay leaves; 7 cherry tomatoes; 1 clove garlic; 5 black peppercorns; a pinch of red pepper; salt to taste; extra virgin olive oil.<\/p>\n","protected":false},"author":2,"featured_media":5649,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[149],"tags":[36,84],"class_list":["post-6516","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-en","tag-pasta-alluovo","tag-tagliatelle"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - 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