{"id":6293,"date":"2014-11-12T12:00:44","date_gmt":"2014-11-12T10:00:44","guid":{"rendered":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/"},"modified":"2018-01-17T12:29:56","modified_gmt":"2018-01-17T11:29:56","slug":"fettuccine-con-vongole-e-broccolo-romanesco","status":"publish","type":"post","link":"https:\/\/www.filoteapasta.com\/en\/fettuccine-con-vongole-e-broccolo-romanesco\/","title":{"rendered":"Fettuccine with Clams and Romanesco broccoli"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_1 fusion-builder-column-1 fusion-one-full fusion-column-first fusion-column-last 1_1\"  style='margin-top:0px;margin-bottom:0px;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4469\" src=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco.jpg\" alt=\"\" width=\"720\" height=\"513\" srcset=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-200x143.jpg 200w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-300x214.jpg 300w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-400x285.jpg 400w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-600x428.jpg 600w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling fusion-equal-height-columns\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;margin-bottom: 30px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_2 fusion-builder-column-2 fusion-one-half fusion-column-first 1_2\"  style='margin-top:0px;margin-bottom:30px;width:48%; margin-right: 4%;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p>Ingredients for 4 person:<\/p>\n<ul>\n<li>250 gr of\u00a0Fettuccine Filotea<\/li>\n<li>1 kg. clams<\/li>\n<li>600 gr.\u00a0 Romanesco Broccoli<\/li>\n<li>1\u00a0\u00a0clove of garlic<\/li>\n<li>Chili peppers<\/li>\n<li>Extra virgin olive oil<\/li>\n<li>salt<\/li>\n<li>minced parsley<\/li>\n<\/ul>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_2 fusion-builder-column-3 fusion-one-half fusion-column-last 1_2\"  style='margin-top:0px;margin-bottom:0px;width:48%'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-column-content-centered\"><div class=\"fusion-column-content\"><div class=\"imageframe-align-center\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><a class=\"fusion-no-lightbox\" href=\"https:\/\/www.filoteapasta.com\/shop\/it\/linea-tradizionale\/pappardelle-linea-tradizionale.html\" target=\"_blank\" aria-label=\"fettuccineok-low_1_1\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2015\/12\/fettuccineok-low_1_1-e1515487373232-252x300.jpg\" width=\"252\" height=\"300\" alt=\"\" class=\"img-responsive wp-image-6012\" srcset=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2015\/12\/fettuccineok-low_1_1-e1515487373232-200x238.jpg 200w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2015\/12\/fettuccineok-low_1_1-e1515487373232-400x475.jpg 400w, https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2015\/12\/fettuccineok-low_1_1-e1515487373232.jpg 600w\" sizes=\"auto, (max-width: 800px) 100vw, 252px\" \/><\/a><\/span><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-separator fusion-full-width-sep sep-single sep-solid\" style=\"border-color:rgba(255,255,255,0);border-top-width:0px;margin-left: auto;margin-right: auto;margin-top:10px;margin-bottom:10px;\"><\/div><div class=\"fusion-button-wrapper fusion-aligncenter\"><style type=\"text\/css\">.fusion-button.button-1 .fusion-button-text, .fusion-button.button-1 i {color:#ffffff;}.fusion-button.button-1 .fusion-button-icon-divider{border-color:#ffffff;}.fusion-button.button-1:hover .fusion-button-text, .fusion-button.button-1:hover i,.fusion-button.button-1:focus .fusion-button-text, .fusion-button.button-1:focus i,.fusion-button.button-1:active .fusion-button-text, .fusion-button.button-1:active{color:#000000;}.fusion-button.button-1:hover .fusion-button-icon-divider, .fusion-button.button-1:hover .fusion-button-icon-divider, .fusion-button.button-1:active .fusion-button-icon-divider{border-color:#000000;}.fusion-button.button-1:hover, .fusion-button.button-1:focus, .fusion-button.button-1:active{border-color:#000000;border-width:1px;}.fusion-button.button-1 {border-color:#ffffff;border-width:1px;}.fusion-button.button-1{background: #000000;}.fusion-button.button-1:hover,.button-1:focus,.fusion-button.button-1:active{background: #ffffff;}<\/style><a class=\"fusion-button button-flat fusion-button-default-shape button-large button-custom button-1 fusion-button-default-span fusion-button-default-type\" target=\"_blank\" rel=\"noopener noreferrer\" href=\"https:\/\/www.filoteapasta.com\/shop\/it\/linea-tradizionale\/fettuccine.html\"><span class=\"fusion-button-text\">Taste fettuccine all&#8217;uovo<\/span><i class=\" fa fa-chevron-right button-icon-right\"><\/i><\/a><\/div><\/div><\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\"  style='background-color: rgba(255,255,255,0);background-position: center center;background-repeat: no-repeat;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;'><div class=\"fusion-builder-row fusion-row \"><div  class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_1 fusion-builder-column-4 fusion-one-full fusion-column-first fusion-column-last 1_1\"  style='margin-top:0px;margin-bottom:20px;'>\n\t\t\t\t\t<div class=\"fusion-column-wrapper\" style=\"background-position:left top;background-repeat:no-repeat;-webkit-background-size:cover;-moz-background-size:cover;-o-background-size:cover;background-size:cover;\"   data-bg-url=\"\">\n\t\t\t\t\t\t<div class=\"fusion-text\"><p>Direction:<\/p>\n<p>Clean the clams in water with salt (about 35 grams of salt per liter of water) for at least 2 hours, change the water frequently to remove any sand that falls to the bottom.<\/p>\n<p>In a frying pan, over low heat, heat up the extra virgin olive oil with the minced garlic and the chopped chilli, add the romanesco broccoli washed and cut, salt to taste and let cook covered with a lid for 10\/15 minutes.<\/p>\n<p>Meanwhile, rinse the clams under running water and put them in a pan, cover the pan with a lid and let them open over high heat (it will take another 10\/12 minutes). Remove most of the clams from shells, take aside some of the clams with the shells in order to garnish the dish; filter carefully the cooking liquid of the clams. Put the clams (both, those with the shells and those without) and the filtered cooking liquid in the pan with the romanesco broccoli.<\/p>\n<p>Cook the fettuccine in plenty of salted boiling water, drain the egg pasta and toss it in the pan with clams and romanesco broccoli; if necessary, add a bit of extra virgin olive oil.<\/p>\n<p>Serve the dish adding a little bit of &#8216;chopped fresh parsley and enjoy!<\/p>\n<p><strong>Buon appetito!<\/strong><\/p>\n<p><em>Ringraziamo\u00a0<a href=\"https:\/\/www.facebook.com\/pages\/Ricette-di-cucina-con-foto\/98339006836?ref=ts&amp;fref=ts\" target=\"_blank\" rel=\"noopener\">Dany<\/a>,\u00a0<a href=\"https:\/\/www.filoteapasta.com\/foodblogger\/\" target=\"_blank\" rel=\"noopener\">Foodblogger<\/a>\u00a0toscana di\u00a0<a href=\"http:\/\/www.ideericette.it\/\" target=\"_blank\" rel=\"noopener\">ideericette<\/a>, autrice della ricetta e della foto realizzate con la nostra pasta all\u2019uovo.<\/em><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients for 4 persons:<br \/>\n250 gr Fettuccine Filotea ; 1 kg. clams ;600 gr. Romanesco Broccoli  ;1 clove of garlic ; Chili peppers ; Extra virgin olive oil ; salt; minced parsley<\/p>\n","protected":false},"author":2,"featured_media":5808,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[149],"tags":[159,36],"class_list":["post-6293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-en","tag-fettuccine-en","tag-pasta-alluovo"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fettuccine con Vongole e Broccolo romanesco<\/title>\n<meta name=\"description\" content=\"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all&#039;uovo Filotea, vongole o arselle e broccolo romanesco.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fettuccine con Vongole e Broccolo romanesco\" \/>\n<meta property=\"og:description\" content=\"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all&#039;uovo Filotea, vongole o arselle e broccolo romanesco.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/\" \/>\n<meta property=\"og:site_name\" content=\"Filotea\" \/>\n<meta property=\"article:published_time\" content=\"2014-11-12T10:00:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-01-17T11:29:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"250\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"dreamgroup\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"dreamgroup\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/\"},\"author\":{\"name\":\"dreamgroup\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#\\\/schema\\\/person\\\/125030772a24c4488d2128ef41987b8f\"},\"headline\":\"Fettuccine with Clams and Romanesco broccoli\",\"datePublished\":\"2014-11-12T10:00:44+00:00\",\"dateModified\":\"2018-01-17T11:29:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/\"},\"wordCount\":979,\"publisher\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2014\\\/11\\\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg\",\"keywords\":[\"Fettuccine\",\"pasta all'uovo\"],\"articleSection\":[\"Ricette\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/\",\"url\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/\",\"name\":\"Fettuccine con Vongole e Broccolo romanesco\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2014\\\/11\\\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg\",\"datePublished\":\"2014-11-12T10:00:44+00:00\",\"dateModified\":\"2018-01-17T11:29:56+00:00\",\"description\":\"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all'uovo Filotea, vongole o arselle e broccolo romanesco.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2014\\\/11\\\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg\",\"contentUrl\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2014\\\/11\\\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg\",\"width\":400,\"height\":250},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/fettuccine-con-vongole-e-broccolo-romanesco\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.filoteapasta.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fettuccine with Clams and Romanesco broccoli\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#website\",\"url\":\"https:\\\/\\\/www.filoteapasta.com\\\/\",\"name\":\"Filotea\",\"description\":\"La pasta artigianale\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.filoteapasta.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#organization\",\"name\":\"FILOTEA EXPERIENCE SOC.COOP.\",\"url\":\"https:\\\/\\\/www.filoteapasta.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2017\\\/08\\\/filotea_logo_aziendale.jpg\",\"contentUrl\":\"https:\\\/\\\/www.filoteapasta.com\\\/wp-content\\\/uploads\\\/2017\\\/08\\\/filotea_logo_aziendale.jpg\",\"width\":524,\"height\":524,\"caption\":\"FILOTEA EXPERIENCE SOC.COOP.\"},\"image\":{\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.filoteapasta.com\\\/#\\\/schema\\\/person\\\/125030772a24c4488d2128ef41987b8f\",\"name\":\"dreamgroup\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Fettuccine con Vongole e Broccolo romanesco","description":"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all'uovo Filotea, vongole o arselle e broccolo romanesco.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/","og_locale":"en_US","og_type":"article","og_title":"Fettuccine con Vongole e Broccolo romanesco","og_description":"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all'uovo Filotea, vongole o arselle e broccolo romanesco.","og_url":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/","og_site_name":"Filotea","article_published_time":"2014-11-12T10:00:44+00:00","article_modified_time":"2018-01-17T11:29:56+00:00","og_image":[{"width":400,"height":250,"url":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg","type":"image\/jpeg"}],"author":"dreamgroup","twitter_card":"summary_large_image","twitter_misc":{"Written by":"dreamgroup","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#article","isPartOf":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/"},"author":{"name":"dreamgroup","@id":"https:\/\/www.filoteapasta.com\/#\/schema\/person\/125030772a24c4488d2128ef41987b8f"},"headline":"Fettuccine with Clams and Romanesco broccoli","datePublished":"2014-11-12T10:00:44+00:00","dateModified":"2018-01-17T11:29:56+00:00","mainEntityOfPage":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/"},"wordCount":979,"publisher":{"@id":"https:\/\/www.filoteapasta.com\/#organization"},"image":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#primaryimage"},"thumbnailUrl":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg","keywords":["Fettuccine","pasta all'uovo"],"articleSection":["Ricette"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/","url":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/","name":"Fettuccine con Vongole e Broccolo romanesco","isPartOf":{"@id":"https:\/\/www.filoteapasta.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#primaryimage"},"image":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#primaryimage"},"thumbnailUrl":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg","datePublished":"2014-11-12T10:00:44+00:00","dateModified":"2018-01-17T11:29:56+00:00","description":"Ricetta realizzata da Daniela Rigli, foodblogger toscana, con Fettuccine all'uovo Filotea, vongole o arselle e broccolo romanesco.","breadcrumb":{"@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#primaryimage","url":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg","contentUrl":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2014\/11\/Fettuccine-con-Vongole-e-Broccolo-romanesco-thumbnails.jpg","width":400,"height":250},{"@type":"BreadcrumbList","@id":"https:\/\/www.filoteapasta.com\/fettuccine-con-vongole-e-broccolo-romanesco\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.filoteapasta.com\/en\/"},{"@type":"ListItem","position":2,"name":"Fettuccine with Clams and Romanesco broccoli"}]},{"@type":"WebSite","@id":"https:\/\/www.filoteapasta.com\/#website","url":"https:\/\/www.filoteapasta.com\/","name":"Filotea","description":"La pasta artigianale","publisher":{"@id":"https:\/\/www.filoteapasta.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.filoteapasta.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.filoteapasta.com\/#organization","name":"FILOTEA EXPERIENCE SOC.COOP.","url":"https:\/\/www.filoteapasta.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.filoteapasta.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2017\/08\/filotea_logo_aziendale.jpg","contentUrl":"https:\/\/www.filoteapasta.com\/wp-content\/uploads\/2017\/08\/filotea_logo_aziendale.jpg","width":524,"height":524,"caption":"FILOTEA EXPERIENCE SOC.COOP."},"image":{"@id":"https:\/\/www.filoteapasta.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.filoteapasta.com\/#\/schema\/person\/125030772a24c4488d2128ef41987b8f","name":"dreamgroup"}]}},"_links":{"self":[{"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/posts\/6293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/comments?post=6293"}],"version-history":[{"count":2,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/posts\/6293\/revisions"}],"predecessor-version":[{"id":6299,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/posts\/6293\/revisions\/6299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/media\/5808"}],"wp:attachment":[{"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/media?parent=6293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/categories?post=6293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.filoteapasta.com\/en\/wp-json\/wp\/v2\/tags?post=6293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}