Eggplants and Tomatoes Boccolotti

Ingredients for 4 persons; 300 gr of Boccolotti Filotea; 2 medium eggplants ; 250 gr of Datterino Tomatoes ;1 tbsp of olive past ; some tufts of fresh oregano (even dry is fine) ; 2 tbsp of extra virgin olive oil ; salt

2018-01-17T11:12:53+01:001 December, 2014|Ricette|

Orecchiette with Ricotta forte

Ingredients for 4 persons: 300g of  Orecchiette Filotea; 2 tbsp of ricotta forte ; 500 g of tomato sauce ; 1 small onion ; 2 tbsp of extra virgin olive oil ; salt

2018-01-17T13:00:27+01:0010 November, 2014|Ricette|

La pasta: un’arma contro lo stress?

Among our fans we found out a real curious character. A modern woman, but not those from the magazine. Somewhat, we could qualify her as a urban woman who never gives up and always moves forward with her  initiative and her humor. Here is how Barbaraloves talking about herself.

2018-01-23T18:07:23+01:007 July, 2014|Events and News|

Italian Products and Nutrition at Cibus: Filotea has joined ,in special way!

Just few days left for Cibus 17th International Food Exhibition , one of the most important appointments for the Italian agri-food sector. Of course, also this year Filotea will attend this special event . Starting from Monday May 5th until Thursday May 8th the event at the Parma Exhibition Center will gather professionals of food retail, import-export as well as of food service industry.

2018-01-24T11:02:01+01:0016 April, 2014|Events and News|

Orecchiette with green broccoli and Smoked Bacon

Ingredients for 4 persons: 250 g orecchiette Filotea ; 1 bunch of green broccoli ; 1 onion ; 100g of bacon, cut into cubes (alternatively guanciale ) ;3 tablespoons of extra virgin olive oil ; salt ; pepper ; Parmigiano reggiano or pecorino cheese

2018-01-19T18:25:40+01:004 February, 2014|Ricette|